Egg roll. Egg rolls are a variety of deep-fried appetizers served in American Chinese restaurants. An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork, and other fillings inside a thickly-wrapped wheat flour skin, which is fried in hot oil. Learn how to make egg rolls right at home! These are as close as I've found to Chinese take-out egg rolls. These are quick to make and any extras can be.
Place egg rolls into heated oil and fry, turning occasionally, until golden brown.
Remove from oil and drain on paper towels or rack.
Put on serving plate and top with sesame seeds if desired.
Anda bisa memasak Egg roll menggunakan 13 bahan dan 4 langkah. Begini cara membuat Egg roll yang baik.
Bahan-bahan Egg roll
- Siapkan of Bahan kulit.
- Anda perlu 2 butir of telur.
- Anda perlu 2 sdm of margarin cair.
- Siapkan 5 sdm of tepung terigu.
- Siapkan 1/2 sdt of penyedap rasa.
- Persiapkan 1/2 sdt of garam.
- Persiapkan 100 ml of air.
- Anda perlu of Bahan isian.
- Persiapkan 2 buah of tahu.
- Persiapkan 1 butir of telur.
- Persiapkan 4 siung of bawang putih.
- Anda perlu 1 buah of wortel diparut (parutan keju).
- Siapkan 5 lembar of kubis cincang halus.
Egg Roll - Popular Chinese appetizer, and this recipe makes for the best egg rolls. Jen shares her easy egg roll recipe (with sweet egg roll) and step-by-step picture cooking guide. These homemade egg rolls are filled with pork and vegetables, all wrapped up and fried to crispy perfection. The perfect make-ahead appetizer for any event!
Langkah-langkah Membuat Egg roll
- Campurkan semua bahan isian, aduk rata lalu goreng sedikit demi sedikit (telur dadar gulung).
- Haluskan tahu, bawang putih, lalu campur semua bahan isian.
- Isi bahan isian ke telur lalu gulung dan kukus selama 15 menit.
- Setelah agak dingin potong sesuai selera lalu goreng, siap disajikan 😊.
Egg rolls--the quintessential crispy, savory Chinese takeout food. Make crispy, crunchy Chinese egg rolls in the air fryer in the fraction of the time it would take you to call for delivery or pan fry it. An egg roll is an appetizer that includes meat or vegetables wrapped inside dough and steamed or deep Several things characterize a true egg roll. Typically, it has a wheat dough which turns dense. See more ideas about Egg rolls, Egg roll recipes, Recipes.