Egg Fish Roll (Filet Pangasius). A wide variety of roll fillet pangasius options are available to you, such as part, variety, and packaging. Hello views,,,, In this video I am trying to show you how to take eggs from pangasius fish and how to breed them. Firstly we inject them and they will be. The fish's relatively low cost, mild flavour and delicate texture have allowed consumption to rise across the world. Baked pangasius filet with garlic, white wine, carrot, and paprika.

How to cook homemade perfect beer-battered fish and chips recipe, crispy, golden battered cod, fantastic flavors, simple recipe, great meal with family & friends. Thaw fish fillets; drain well on paper. weed. Roll fish around filling, secure with toothpick.. cup water and egg yolk. Anda bisa memasak Egg Fish Roll (Filet Pangasius) menggunakan 14 bahan dan 6 langkah. Begini cara membuat Egg Fish Roll (Filet Pangasius) yang bagus.

Bahan-bahan Egg Fish Roll (Filet Pangasius)

Persiapkan 250 g of filet Pangasius.
Siapkan 1 butir of telur(putuhnya saja).
Persiapkan 2 buah of bawang putih.
Siapkan 3 buah of cabe rawit merah.
Persiapkan 1 bungkus of lada bubuk.
Siapkan 10 g of maizena.
Anda perlu 1/2 sdt of garam.
Siapkan 1/2 sdt of gula.
Persiapkan of Bahan kulit:.
Anda perlu 3 butir of telur + 1 kuning dr isi yg hanya diambil putihnya.
Persiapkan 1/2 bungkus of lada bubuk.
Persiapkan 70 g of terigu.
Anda perlu 10 g of maizena.
Siapkan 50 g of mentega cairkan.

Find pangasius fish stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Did you know that pangasius filet is one of the most popular seafood products worldwide? The giant pangasius, paroon shark, pangasid-catfish or Chao Phraya giant catfish (Pangasius sanitwongsei) is a species of freshwater fish in the shark catfish family (Pangasiidae) of order Siluriformes, found in the Chao Phraya and Mekong basins in Indochina.

Langkah-langkah Membuat Egg Fish Roll (Filet Pangasius)

Siapkan bahan. Filet pangasius cuci bersih potong2 beri irisan lemon dan 1 sdt garam, aduk dg soatula, diamkan 10 menit.
Bilas sampai bersih, peras airnya/tiriskan. Haluskan dg blender filet bersama bumbu. Tuang je wadah, tsmbahkan maizena dan irisan daun seledri. Diamkan sekitar 15 taruh dik kulkas.
Sementara menunggu adonan disimpan, kita buat kulitnya. Tempatkan tepung terigu, tp.maizena ke wadah.tambahkan telur, air. Aduk rata dg wess sekitar 3 menit.
Panaskan teplon, ambil 1 sendok sayur goyangkan teplon, biarkan masak sampai pinggirnya spt mau mengelupas berarti sdh masak. Lakukan sampai adonan habis. Taruh dadar telur di atas daun pisang(di atas plastik tahan panas/aluminium foil) jk ada. Sy menggunkan daun pisang yg ada.gulung pelan sambil agak ditekan..
Siapkan panci untuk mengukus. Kukus sekitar 25 menit, angkat tiriskan. Jk sdh dingin simpan dilemari pendingin sekitar 1 jam agar hasil potongan bagus..
Jk mau disajikan keluarkan dr kulkas, potong serong. Panaskan minyak lalu goreng sampai kecoklatan. Angkat, sajikan (lihat resep).

Download royalty-free Pangasius filet of fish. With a Pangasius Filet, you can cook it two ways to guarantee a full formed flavor. Some people have severe allergic reactions to pangasius who. Place the pangasius fillets on top of the spinach and season to taste. Did you know that pangasius filet is one of the most popular seafood products worldwide?